Millesime Madrid is an umbrella event for two artistic disciplines: gastronomy and interior design. In addition to the presence of leading figures from the world of international haute cuisine, several teams of interior designers and architects developed innovative looking settings for it, with a strong personal hallmark.
Boutiques, a charming bar for sipping a glass of fine wine, and the reception of a hotel are just some of the new settings dreamt up by Keraben Group’s interior design team to present its collections to brilliant effect. The trade-fair-like stand created in Keraben Group’s showroom constitutes a whole new approach to showroom displays, with settings conceived to reproduce specific places or living spaces. Directed at the interior design and architectural markets, they have been designed with attention to the finest of details. In total, the stand features 44 different settings covering a surface area of 1,000 m2, showcasing the latest products developed by the company.
The CIES (Centre for Innovation in Energy and Sustainability) building in Castellón city is one of the Living Labs or European laboratories working in real buildings in the Climate–KIC network, aimed at fostering energy efficiency in construction in the frame of the BTA (Building Technologies Accelerator) programme.